From March 12 to 15, 2025, STAND L9 - HALL 6, SARP will participate in Propak Africa 2025, an internationally renowned event in the packaging and food processing sector. Visit us to find solutions tailored to your Pastamaster by SARP presents the new cooking system for dry pasta and Spätzle, an innovative solution designed to ensure production efficiency, uniform cooking, and reduced energy consumption. Featuring Pillow-Plates heating technology and an ultrasonic cleaning system, this system guarantees maximum performance with minimal operational costs. It will be available to see live at our headquarters in March 2025.
Based in Italy, we design and manufacture customized machinery to optimize the times, spaces, and costs of industrial food production and more. At Sarp, we develop innovative solutions for industrial processes, from the processing of raw materials to packaging.
We were born as specialists in machinery for pasta factories and today we also offer spiral conveyor belts and equipment for the food processing and thermal treatment of bulk or packed foods.
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Experience,
technology
and innovation
in one word?
SARP
technology
and innovation
in one word?
SARP
OUR SOLUTIONS
We offer a wide range of machinery for the production, thermal processing, and conveying of food products.
We make the know-how and the knowledge of the Sarp Lab Research & Development available to our customers, to create tailor-made systems: each industrial line is customized to save the space, to be very intuitive to use, guarantee precise execution, and ensure easy maintenance.
TAILOR-MADE PROJECTS
We dialogue with the customer at every stage, to best meet their needs: we study the floor plans of the spaces, examine the characteristics of the product and analyze the specificity of the production line, to design a customized solution.
To guarantee quality, ergonomics, and safety, we test each machine in our Sarp Lab and assemble it, component by component, on our site.
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NEWS
Sarp at Ipack Ima 2025: Dive Deeper into Pasta!
SARP will participate in IPACK-IMA 2025, showcasing Pastamaster at the Grain-Based Food Hall (Hall 3, Stand B67). Discover our innovative solutions for pasta production, combining tradition with cutting-edge technology!
Countdown to IBA 2025: Join SARP for an Exclusive Experience
Visit SARP at IBA 2025, Hall 12, Stand C19, from May 18 to 22, 2025. The world’s leading trade fair for the bakery and confectionery industry is just around the corner, and SARP is ready to amaze you with something truly special.
INQUIRE TODAY FOR ADDITIONAL INFORMATION ON OUR SOLUTIONS