From March 12 to 15, 2025, STAND L9 - HALL 6, SARP will participate in Propak Africa 2025, an internationally renowned event in the packaging and food processing sector. Visit us to find solutions tailored to your Pastamaster by SARP presents the new cooking system for dry pasta and Spätzle, an innovative solution designed to ensure production efficiency, uniform cooking, and reduced energy consumption. Featuring Pillow-Plates heating technology and an ultrasonic cleaning system, this system guarantees maximum performance with minimal operational costs. It will be available to see live at our headquarters in March 2025.